Just four blocks from Plaza 25 de Mayo and three from the Central Market, in the heart of Sucre, you will find Luketti Gelato & Café, a place where a passion for craftsmanship is transformed into unforgettable flavours.
Since 2019, we have been working with dedication and love for what we do. What started as a dream of opening an ice cream shop has evolved into a complete experience: an ice cream parlour, café and artisan bakery that celebrates natural ingredients, quality craftsmanship and the joy of sharing.
Our gelato artigianale is made with 100% natural, locally sourced ingredients and contains no artificial colours or flavours. Each flavour is created by a Bolivian master ice cream maker who has found his life’s purpose in this art and continues to hone his skills to offer the very best.
You can also enjoy excellent Bolivian specialty coffee, accompanied by an exquisite selection of artisan baked goods:
🥐 Butter croissants, soft and flaky.
🍫 Pain au chocolat, with the perfect balance between dough and chocolate.
🍞 Fresh, aromatic focaccia, baked to golden perfection.
Each piece is made with commitment, technique and passion to offer a unique experience in every bite.
At Luketti Gelato & Café, we believe in the value of details: the aroma of freshly ground coffee, the perfect texture of a croissant, the smoothness of authentic gelato. Come visit us and enjoy a cosy space where locals and tourists meet to share moments, flavours and smiles.
Luketti Gelato & Café – An artisan corner made with love in Sucre, Bolivia.
- Specialities
– Artisanal Gelato (ice cream)
– Croissants
– Pain au Chocolat
– Focaccia
– Breakfasts
